Food and Beverage News and Trends: healthy food options for students; menu labelling rules; and more

By Stefanie Jill Fogel, Mary B Langowski and Tiffani V Williams

This regular publication by DLA Piper lawyers focuses on helping clients navigate the ever-changing business, legal and regulatory landscape.

Contents

  • Supporting healthy food options for students
  • Menu labelling rules enter final review stage
  • Federal GMO labelling legislation introduced
  • FDA aims to extend its reach
  • Labelling sugar in CA
  • FDA drafts honey labelling guidance
  • COOL case reaches DC Circuit (AMI v USDA, No 13-5281)
  • Vermont takes one step closer to GMO labelling
  • CA federal judge dismisses cane juice labelling suit (Swearingen et al v Santa Cruz Natural Inc, Case No. 13-cv-4291)

Click on the link below to read the DLA Piper briefing.

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