The Lawyer Eats
Brecher managing partner Nicky Richmond falls in love with seamless service at The Wolseley
Sydney-based media & technology lawyer Brett Farrell visits London’s Northbank where he finds a restaurant that has managed to bring Cornwall to London
Brecher managing partner Nicky Richmond goes back to an old Chinese favourite.
Brecher managing partner Nicky Richmond finds taste as big as the price as Mayfair’s latest Indian fusion eatery Gymkhana
Brecher managing partner Nicky Richmond finds her tastebuds tickled at Little Social.
This week Brecher managing partner Nicky Richmond finds taste is a little lacklustre at the Berners Tavern but the Merchants Tavern is full of flavour.
This week Brecher managing partner Nicky Richmond sampled some fine French dining in London’s West End.
I’d really no business to be going to the Shard for dinner on a Sunday night after a birthday weekend of sheer piggery in Paris
Brecher managing partner Nicky Richmond tries out Picture on Great Portland Street.
Brecher managing partner Nicky Richmond found she wasn’t keen on surprises when she visited Grain Stores.
Smiths of Smithfield – Top Floor has steak and has London views towards St Paul’s Cathedral – together – in the one spot.
Brecher managing partner Nicky Richmond indulges in a thoroughly crackling dinner at Bird of Smithfield.
Brecher managing partner Nicky Richmond resists the urge to visit a favourite curry haunt and tries out La Porte des Indes at London’s Marble Arch instead. She lives to regret the decision, though.
Nicky Richmond discovers a Hawksmoor branch that does fish, and she’s rather impressed
Brett Farrell checks out London’s The Chancery - and he rather likes it
Brecher managing partner Nicky Richmond is bang on trend with her Burger & Lobster dining experience - though at her age she quite rightly refuses to queue
Brecher managing partner Nicky Richmond manages to get a seat at Dabbous – and absolutely loves it
Brecher managing partner Nicky Richmond is somewhat underwhelmed by the food-as-art at Texture
Brecher managing partner Nicky Richmond gets stuck in a cocktail-infused timewarp at Roast – but in a good way
Brecher managing partner Nicky Richmond samples the wares at City stalwart Le Coq D’Argent and finds them pretty good, if pricey
As a part-time Freshfields paralegal and 100/200m sprint Olympic hopeful, I am in the throes of a hectic training schedule with less than six months until the starting gun fires on London 2012.
Brecher managing partner Nicky Richmond tries out Geronimo Inns’ Oyster Shed on the City’s Angel Lane
Cleverly crafted in glass from a literal hole in the wall between two taller buildings, like a small child swinging by the hands of its two flanking parents, Bishopsgate Kitchen’s novelty factor is in plain sight from the outset.
I am meeting Irvine Sellar, the extrovert and flamboyant Chairman of Sellar Property and creator of the Shard, for lunch at Corrigan’s of Mayfair.
Al Pacino and Robert de Nero hung out at Spagos (with its signature salmon and caviar piazza) and still hang out at The Cut at the Beverly Wilshire in Los Angeles. Wolfgang Puck, proprietor of these A List Haunts and external caterer to the Obama White House, has now opened a modern American steak house at the Dorchester Collection’s elite hotel, 45 Park Lane.